Ina's cream cheese frosting
WebApr 6, 2024 · Three easy steps to making this simple frosting: In a mixing bowl, or in the bowl of an electric stand mixer fitted with the paddle attachment, cream together cream cheese and butter until smooth and slightly fluffy. Add powdered sugar and vanilla and mix on low speed until combined. WebFeb 11, 2024 · Steps. Hide Images. 1. In large bowl, beat softened butter and cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy. 2. Stir in vanilla, then stir in powdered sugar. Add more powdered sugar as needed until frosting is a thick spreadable consistency. 3.
Ina's cream cheese frosting
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WebStep 1, Place a large mixing bowl or the bowl of a stand mixer in the freezer until cold, about 5 minutes. Alternatively, fill the bowl with ice water and let stand for 5 minutes. Pour out the ice ... WebStir until melted and set aside until cooled to room temperature. Mix the egg whites, sugar, cream of tartar, and salt in the bowl of an electric mixer fitted with a whisk attachment. Place the...
WebFor the frosting: 1 pound cream cheese, at room temperature. 1/2 pound (2 sticks) unsalted butter, at room temperature. 3/4 teaspoon pure vanilla extract. 1/4 teaspoon pure almond extract WebJan 21, 2024 · Beat the butter: Place the butter in a stand mixer fitted with the paddle attachment. (Alternatively, use an electric hand mixer and large bowl.) Beat on medium speed until light and smooth, about 1 minute. Add …
WebMar 15, 2024 · Try this frosting on Carrot Walnut Cookies. Spread frosting onto cooled cookies, then sprinkle with walnuts if desired. Frosting will set in 1 to 2 hours. Refrigerate in an airtight container with waxed paper between layers for up to 1 week. WebFeb 24, 2024 · Use 2 ounces of cream cheese per 1/4 cup (30g) confectioners’ sugar and 1/2 cup (120ml) heavy cream. Add more or less vanilla extract. When you’re whipping in the heavy cream, reduce or extend that length of time based on the volume. Whip shorter if you scaled down the recipe and whip longer if you scaled up the recipe.
WebMar 10, 2024 · In a large bowl, beat cream cheese, butter, vanilla and, if desired, salt until fluffy. Gradually beat in enough confectioners' sugar to achieve desired consistency. Store …
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